Izdelki za masažna čelada (3)

List žajblja - HoReCa

List žajblja - HoReCa

Salvia officinalis is widely used in cooking as a spice. Dry grass is added to soups and main dishes, as well as toppings for pies and other culinary products, among which are egg-rice, cabbage, meat. Use for Snacks, main dishes, drinks, sweet dishes. Taste Spicy, bitter Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 13 Carbohydrates (g / 100g)… 61 Energy value (kcal / 100g)… 410
Guarana - prašek

Guarana - prašek

Natural guarana powder Net weight:50 g Energy value per 100 g:590 kcal Shelf life :12 months
Česnovo Morsko Sol

Česnovo Morsko Sol

Use for the preparation of salads, appetizers, soups, second lunch dishes. Proteins (g / 100g):9,5 Fats (g / 100g):0,0 Carbohydrates (g / 100g):3,0 Energy value (kcal / 100g):50